Talk, tempt and taste during this book discussion group that's all about food! To participate, prepare a recipe from one of the selected cookbooks and, if you're feeling friendly, bring in samples. We'll talk about what it's like to cook by the book!
Selected title (choose two):
- The Complete Small Plates Cookbook by America's Test Kitchen
- That Cheese Plate Wants To Party by Marissa Mullen
- Big Dip Energy by Alyse Whitney
